macerated in 10 Cane, fresh Mint, and Ginger... glazed with a sweet Chili Sauce
From Russia with Love 1963
MI6 Agent Sean Connery
Bond Girl: Tatiana Romanova
Grape Tomatoes paired with
Cave Brother's Mozzarella fresca ciliegine with chiffonade of Basil, Il
Signore di Toscana Olio Extra Vergine di Oliva and Villa
Mandori Acetco Balsalmico di Modena
Goldfinger 1964
MI6 Agent Sean Connery
Bond Girls: Pussy Galore, Jill Masterson and Tilly Masterson
Florida Spiny Lobster Cakes painted with roasted Red Bell Pepper Coulis
Thunderball 1965
MI6 Agent Sean Connery
Bond Girls: Domino Derval, Patricia Fearing, Paula Caplan
and Fiona Volpe
Caramelized Lamb “Lollipop” splashed with a
touch of Villa Mandori Acetco Balsalmico di Modena and La Truffiere
Condimento Aromatizzato al Tartufo Bianco...
brunoise of Ratatouille garni
You Only Live Twice 1967
MI6 Agent Sean Connery
Bond Girls: Kissy Suzuki, Aki and Helga Brandt
Maki Dragon Roll featuring Flash fried
Soft Shell Crab, European Cucumber, Spicy Chili Sauce, Unagi and
Avocado painted with Eel Sauce
On Her Majesty's Secret Service 1969
MI6 Agent George Lazenby
Bond Girls: Tracy Draco and Ruby Bartlett
Petite Quiche Lorraine with Nueske's
Apple Wood smoked Bacon, Jenny Eye Reserve Emmenthal and caramelized
Vidalia Onion in a crisp tartlet Shell
Diamonds Are Forever 1971
MI6 Agent Sean Connery
Bond Girls: Tiffany Case and Plenty O'Toole
Snow Creek, Fanny Bay, Olympia, Kumamoto
Oysters on the Half Shell coupled with Green Peppercorn and Thyme infused Sparrow Valley Champagne Vinegar, Just Chili California Hot Sauce, Royal Bohemian Horseradish "Nitro," and our House Cocktail
Live and Let Die 1973
MI6 Agent Roger Moore
Bond Girls: Solitaire and Rosie Carver
Hand pulled Apple Wood smoked Pork with Jackie “D” Que
poised on petite Corn Cakes
The Man with the Golden Gun 1974
MI6 Agent Roger Moore
Bond Girls: Mary Goodnight and Andrea Anders
Hand-rubbed Macanese Spare Ribs with essence of Orange